Hydrolyzed NiHPRO® Protein is a complete protein that is easy to digest with an amino-acid composition and great taste that rival’s dairy-based proteins but is 100% dairy-free. NiHPRO® is 100% free from all major allergens, lactose, sugar, and seed oils. NiHPRO® is made with the innovative and exclusive Molecular Protein Infusion (MPi®) natural, non-chemical protein purification technology.
NiHPRO® Protein is a healthy protein choice for you and your family, regardless of dietary restrictions or allergens. NiHPRO® Protein is the world’s first Protein For EveryBODY™
Molecular Protein Infusion MPi®
NiHPRO®, using the exclusive MPi® protein purification infusion technology and hydrolyzing the proteins, ensures the delivery of a great-tasting, high-protein purity, and digestible protein.
Multi-Step Purification
NiHPRO® proteins are purified and filtered to remove all sugars, allergens, and lactose fat and to improve solubility, taste, and texture.
Tested For Allergens & Sugars
NiHPRO® has been extensively formulated, produced, and tested to be 100% free of all major protein allergens and is 100% lactose and sugar-free.
Easy To Mix
Mixes completely even with a shaker or a spoon.
Ingredients: Hydrolyzed NiHPRO® Protein Isolate (Pea Protein Isolate, Rice Protein Isolate, L-Leucine, L-Lysine, L-Valine, L-Methionine, L-Isoleucine, L-Threonine) L-Glutamine, Cocoa Powder (in Chocolate flavour only ) Flavouring, Salt, Stevia.
CONTAINS: Pea, Rice.
*Values calculated on dry matter bases.
Directions: Formulated for easy mixing. Add one scoop (included) to 150-180ml of water, make your favourite beverage, and mix thoroughly. Enjoy before workouts, within 30 minutes after workouts, or anytime you desire a high-quality, high protein.
TYPICAL NUTRITIONAL INFORMATION
Serving size: 1 Heaped Scoop (29g)
PER 29g 100g
Energy 508kJ 1588kJ
Protein 25g 78g
Carbohydrate 1g 3.125g
Of which total sugars 0g 0g
Total fats 2g 6.3g
Of total saturated fats 0.6g 1.9g
Dietary Fibre# 1g 3.125g
Total Sodium 260mg 812.5mg
#AOAC 985.29 method of analysis.












